Thaddeus Stevens in the Limelight–Public Life in Pennsylvania
By Paul Chouinard

Thaddeus Stevens’ friendship with Samuel Merrill, who shared his experience of being from Peacham, attending Caledonia County Academy and graduating from Dartmouth College, led him to move from Peacham to York, Pennsylvania, in February of 1815. Merrill, who was preceptor at Dr. Perkins’ Academy in York, recommended his friend for employment, and Thaddeus spent a year teaching while continuing his study of law at the office of David Cossett. His salary as a teacher was about $100 for the year.
By the beginning of the summer of 1816, Thaddeus felt he was prepared to take the bar exam. The members of the York County Bar Association had adopted a rule that no one could be admitted to the bar who had not devoted at least one year exclusively to the study of law. For that reason, Thaddeus made a decision to take the exam in Bel Air, Maryland, the shire town of Hartford County. Toward the end of August, 1816, Thaddeus made his way to Bel Air to take the exam. The examining committee consisted of Chief Justice Hopper Nicholson, Theoderic Bland, Zebulon Hollingsworh and General William H. Winder of the Sixth Judicial District. They met in the dining room of a local inn. The Judge informed Stevens that before questioning could commence, “there must be two bottles of Madeira on the table, and the applicant must order it in.” Stevens complied, the wine was poured, and the questioning began. What law books had he read? He replied that he had read Blackstone, Coke upon Littleton, a work on pleading, and Gilbert on evidence. Three more questions were asked.